Journal of Microbiology, Biotechnology and Food Sciences

Publisher: Faculty of Biotechnology and Food Sciences in Nitra

NUCLEOTIDE DEGRADATION PRODUCTS, TOTAL VOLATILE BASIC NITROGEN, SENSORY AND MICROBIOLOGICAL QUALITY OF NILE PERCH (LATES NILOTICUS) FILLETS UNDER CHILLED STORAGE PDF available

Author(s): Andrew Kiri Amegovu | Mohammed Luyima Sserunjogi | Patrick Ogwok | Vincent Makokha
Volume: 2
Issue: 2
Year: 2012

CHANGES IN COUNTS OF MICROORGANISMS AND BIOGENIC AMINES PRODUCTION DURING THE MANUFACTURE OF FERMENTED SAUSAGES POLIČAN PDF available

Author(s): Libor Kalhotka | Olga Cwiková | Veronika Čírtková(Kovářová) | Zuzana Matoušová | Jitka Přichystalová
Volume: 2
Issue: 2
Year: 2012

EFFECT OF REFINED PETROLEUM PRODUCTS CONTAMINATION ON BACTERIAL POPULATION AND PHYSICOCHEMICAL CHARACTERISTICS OF CULTIVATED AGRICULTURAL SOIL PDF available

Author(s): Adewale Sogo Olalemi | Daniel Juwon Arotupin
Volume: 2
Issue: 2
Year: 2012

EFFECT OF ELECTROMAGNETIC FIELD ON THE SPOILAGE FUNGI OF SOME SELECTED EDIBLE FRUITS IN SOUTHWESTERN, NIGERIA PDF available

Author(s): Bamidele J. Akinyele | O. C. Akinkunmi | K. D. Adedayo
Volume: 2
Issue: 2
Year: 2012

PHYSIOCHEMICAL CONDITIONS AND CONTAMINATION WITH VIBRIOS OF SURFACE WATER AT MATLAB, BANGLADESH PDF available

EFFECT OF THE ADDITION OF COMMON BEAN FLOUR ON THE COOKING QUALITY AND ANTIOXIDANT CHARACTERISTICS OF SPAGHETTI PDF available

CLONING, SEQUENCE ANALYSIS, AND CHARACTERIZATION OF PUTATIVE BETA-LACTAMASE OF STENOTROPHOMONAS MALTOPHILIA PDF available

Author(s): Chong Seng Shueh | Vasantha Kumari Neela | Salasawati Hussin | Rukman Awang Hamat1
Volume: 2
Issue: 2
Year: 2012

BIOLOGICAL REMOVAL OF LEAD BY BACILLUS SP. OBTAINED FROM METAL CONTAMINATED INDUSTRIAL AREA PDF available

Author(s): Rinoy Varghese | Krishna M. P. | Arun Babu V. | A. A. Mohamed Hatha
Volume: 2
Issue: 2
Year: 2012

ASSESSMEN OF THE REDUCING EFFECTS IN MIXTURES OF GRAPE (VITIS VINIFERA) SEED EXTRACTS WITH α-TOCOPHEROL USING RESPONSE SURFACE METHODOLOGY PDF available

Author(s): Evangelia Karvela | Dimitris P. Makris
Volume: 2
Issue: 2
Year: 2012

YEAR COMPARISON OF CONTENTS OF THE RISK ELEMENTS IN STREAM-SIDE SEDIMENTS IN THE UPPER FLOW OF THE RIVER NITRA PDF available

Author(s): Radovan Stanovič | Július Árvay | Michal Kujovský | Ľuboš Harangozo1
Volume: 2
Issue: 2
Year: 2012

CONCENTRATION OF SELECTED ELEMENTS IN RAW AND ULTRA HEAT TREATED COW MILK PDF available

Author(s): Lukáčová Anetta | Massányi Peter | Greń Agnieszka | Golian Jozef
Volume: 2
Issue: 2
Year: 2012

SYMPTOMS AND PREVENTION OF THE IODINE DEFICIENCY PDF available

Author(s): Ivan Turianica | Milada Rothová
Volume: 2
Issue: 2
Year: 2012

IN VITRO ASSESSMENT OF IRON EFFECT ON THE SPERMATOZOA MOTILITY PARAMETERS PDF available

BIOFLAVONOID QUERCETIN-FOOD SOURCES, BIOAVAILABILITY, ABSORBTION AND EFFECT ON ANIMAL CELLS PDF available

Author(s): Zuzana Baková | Adriana Kolesárová
Volume: 2
Issue: 2
Year: 2012

POTENTIAL PRODUCTION OF CYCLOPIAZONIC ACID BY PENICILLIUM CAMEMBERTI STRAINS ISOLATED FROM CAMEMBERT TYPE CHEESE PDF available

COMPARATIVE STUDY OF HEAT-TREATED ORANGE JUICE PDF available

Author(s): Gonzalo Garnacho | Tímea Kaszab | Márk Horváth | Gábor Géczi
Volume: 2
Issue: 2
Year: 2012

CALCIUM AND MAGNESIUM CONTENT IN CANCEROUS AND HEALTHY TISSUES OF GASTROINTESTINAL TRACT PDF available

Author(s): Marta Głogowska | Dariusz Pabis | Robert Stawarz | Grzegorz Formicki
Volume: 2
Issue: 2
Year: 2012

EFFECTS OF TRIGONELLA FOENUM GRAECUM ON THE LEUKOCYTES IN DIABETES MICE PDF available

USE OF ELECTROLYZED WATER IN ANIMAL PRODUCTION PDF available

Author(s): Dana Jirotková | Miloslav Šoch | Naděžda Kernerová | Václav Pálka | Lenka Eidelpesová
Volume: 2
Issue: 2
Year: 2012

ANALYSIS OF HEMOGLOBIN (HB) CONCENTRATION IN CIRCULATING BLOOD OF MICE AFTER INTRA-PERITONEAL INJECTION OF ISCADOR PDF available

Author(s): Marta Kopańska | Grzegorz Formicki | Robert Stawarz | Agnieszka Greń | Kinga Kraska
Volume: 2
Issue: 2
Year: 2012

HEAT PUMP APPLICATION IN FOOD TECHNOLOGY PDF available

Author(s): Péter Korzenszky | Gábor Géczi
Volume: 2
Issue: 2
Year: 2012

IN VITRO STUDY OF THE EFFECT OF 17β-ESTRADIOL AND 4-NONYLPHENOL ON BOVINE SPERMATOZOA PDF available

EFFECT OF QUERCETIN AND T-2 TOXIN ON ANTIOXIDANT PARAMETERS OF PORCINE BLOOD IN VITRO PDF available

Author(s): Peter Petruška | Anna Latacz | Adriana Kolesárová | Marcela Capcarová
Volume: 2
Issue: 2
Year: 2012

INFLUENCE OF PETROCHEMICAL INDUSTRY ENVIRONMENTAL CONTAMINANTS ON ANIMAL OVARIAN CELLS PDF available

BISPHENOL A AND ITS POTENTIAL TOXIC EFFECTS ON LIVING ORGANISMS PDF available

Author(s): Irena Šutiaková | Natália Kovalkovičová | Mária Tulenková | Václav Šutiak
Volume: 2
Issue: 2
Year: 2012

RELATIONSHIPS BETWEEN IRON AND COPPER CONTENT, MOTILITY CHARACTERISTICS AND ANTIOXIDANT STATUS IN BOVINE SEMINAL PLASMA PDF available

ACCUMULATION OF IRON AND NICKEL IN TESTES AND EPIDIDYMIS OF BROILER RABBITS AFTER NICKEL PERORAL ADMINISTRATION PDF available

EXPERIMENTS OF FORTIFIED EGG YOLK POWDER IN MICE PDF available

Author(s): Zsuzsanna Kiss | Annamária Kert | Csaba Szabó | Judit Bordán
Volume: 2
Issue: 2
Year: 2012

CADMIUM AND DIAZINON-INDUCED CHANGES IN THE RAT TESTIS STRUCTURE AFTER A PERORAL ADMINISTRATION IN DRIKING WATER PDF available

CHARACTERIZATION OF A BOSEA SP. STRAIN SF5 (MTCC 10045) ISOLATED FROM COMPOST SOIL CAPABLE OF PRODUCING CELLULASE PDF available

Author(s): Sangrila Sadhu | Pradipta Saha | Shanmugam Mayilraj | Tushar Kanti Maiti
Volume: 2
Issue: 2
Year: 2012

ANTIBACTERIAL, PHYTOCHEMICAL AND ANTIOXIDANT PROPERTIES OF CNESTIS FERRUGINEA DC (CONNARACEAE) EXTRACTS PDF available

Author(s): Fred Coolborn Akharaiyi | Bolatito Boboye | Adetuyi | F.C.
Volume: 2
Issue: 2
Year: 2012

OCCURRENCE OF SALMONELLA, VIBRO AND E. COLI IN EDIBLE LAND SNAIL IN NIGER DELTA, NIGERIA PDF available

ESTIMATION OF EXTRACELLULAR LIPOLYTIC ENZYME ACTIVITY BY THERMOPHILIC BACILLUS SP. ISOLATED FROM ARID AND SEMI-ARID REGION OF RAJASTHAN, INDIA PDF available

Author(s): Deeksha Gaur | Pankaj Kumar Jain | Yamini Singh Sisodia | Vivek Bajapai
Volume: 2
Issue: 2
Year: 2012

DETECTED OF AERO GENE IN AEROMONAS HYDROPHILA ISOLATES FROM SHRIMP AND PEELED SHRIMP SAMPLES IN LOCAL MARKETS PDF available

Author(s): Alaa Kareem Niamah
Volume: 2
Issue: 2
Year: 2012

Ensete ventricosum (WELW.) CHEESMAN: A CHEAP AND ALTERNATIVE GELLING AGENT FOR PINEAPPLE (Ananas comosus VAR. SMOOTH CAYENNE) IN VITRO PROPAGATION PDF available

Author(s): Biruk Ayenew | Ayelign Mengesha | Tewodros Tadesse | Elias GebreMariam
Volume: 2
Issue: 2
Year: 2012

OPTIMIZATION OF CELLULASE-FREE XYLANASE PRODUCED BY A POTENTIAL THERMOALKALOPHILIC PAENIBACILLUS SP.N1 ISOLATED FROM HOT SPRINGS OF NORTHERN HIMALAYAS IN INDIA PDF available

Author(s): Shruti Pathania | Nivedita Sharma | Sanjeev Kumar Verma
Volume: 2
Issue: 1
Year: 2012

EFFECT OF USING PACKED FAT, RAPESEED AND SUNFLOWER OIL IN BROILER DIET ON ORGANIC CHEMICAL COMPOSITION OF MUSCLES AND LIVER PDF available

Author(s): Hasan Abdullah Mohammed | Erika Horniaková
Volume: 2
Issue: 1
Year: 2012

MICROBIOLOGICAL AND NUTRITIONAL QUALITY OF WARANKASHI ENRICHED BREAD PDF available

Author(s): O.Malomo | O. A. B Ogunmoyela | S. O. Oluwajoba | O. E. Dudu | Olumide A. Odeyemi
Volume: 2
Issue: 1
Year: 2012

EFFECT OF THE ADDITION OF DEFATTED OKRA SEED (Abelmoschus esculentus) FLOUR ON THE CHEMICAL COMPOSITION, FUNCTIONAL PROPERTIES AND Zn BIOAVAILABILITY OF PLANTAIN (Musa paradisiacal Linn) FLOUR PDF available

Author(s): Foluso Adetuyi | Lola Ajala | Tesleem Ibrahim
Volume: 2
Issue: 1
Year: 2012

COMPARATIVE EVALUTION OF CEPHALOSPORIN-C PRODUCTION IN SOLID STATE FERMENTATION AND SUBMERGED LIQUID CULTURE PDF available

Author(s): Bahman Tabaraie | Ehsan Ghasemian | Termeh Tabaraie | Mahdi Rezazarandi | Elnaz Parvizi
Volume: 2
Issue: 1
Year: 2012

ISOLATION OF FILAMENTOUS FUNGI ASSOCIATED WITH TWO COMMON EDIBLE AQUATIC INSECTS, HYDROPHILUS PICEUS AND DYTISCUS MARGINALIS PDF available

Author(s): Murat Ozdal | Umit Incekara | Ahmet Polat | Ozlem Gur | Esabi Basaran Kurbanoglu,Gani Erhan Tasar
Volume: 2
Issue: 1
Year: 2012

EVALUATION OF ANTIBACTERIAL ACTIVITY OF ZnO NANOPARTICLES COATED SONOCHEMICALLY ONTO TEXTILE FABRICS PDF available

Author(s): Gagandeep Singh | Eadaoin M. Joyce | James Beddow | Timothy J. Mason
Volume: 2
Issue: 1
Year: 2012

KIT RELIABILITY FOR CONTROLLING THE QUALITY OF OILS IN FOOD FRYING PDF available

BIOSECURITY FOR REDUCING OCHRATOXIN A PRODUCTIVITY AND THEIR IMPACT ON GERMINATION AND ULTRASTRUCTURES OF GERMINATED WHEAT GRAINS PDF available

Author(s): Eman M. El-Taher | Abd El- Ghany T.M | Alawlaqi | M.M3. | Mona S. Ashour
Volume: 2
Issue: 1
Year: 2012

LOOP-MEDIATED ISOTHERMAL AMPLIFICATION (LAMP) FOR THE DETECTION OF SALMONELLA SPP. ISOLATED FROM DIFFERENT FOOD TYPES PDF available

Author(s): Panos G. Ziros | Petros A. Kokkinos | Kostas Papanotas | Apostolos Vantarakis
Volume: 2
Issue: 1
Year: 2012

GENOTYPING OF CLOSTRIDIUM PERFRINGENS FROM FRESH WATER FISH AND FISH PICKLES PDF available

Author(s): Arunava Das | Adarsh Jain
Volume: 2
Issue: 1
Year: 2012

COMPARISON OF COMPOST MATURITY, MICROBIAL SURVIVAL AND HEALTH HAZARDS IN TWO COMPOSTING SYSTEMS PDF available

Author(s): F. Kutsanedzie | G. N.K. Rockson | S. Achio
Volume: 2
Issue: 1
Year: 2012

EFFECT OF MACROLIDE ANTIBIOTICS ON VARIOUS CELL CULTURES IN VITRO: 1. CELL MORPHOLOGY PDF available

Author(s): Diana Fülöpová | Anton Kováčik | Renáta Kováčová | Peter Čupka | Peter Massányi
Volume: 2
Issue: 1
Year: 2012

BIOGENIC AMINES CONTENT IN SELECTED COMMERCIAL FERMENTED PRODUCTS OF ANIMAL ORIGIN PDF available

ANTIBACTERIAL ACTIVITY OF BENTHIC MARINE ALGAE EXTRACTS FROM THE MEDITERRANEAN COAST OF MOROCCO PDF available

Author(s): Hanaâ Zbakh | Houda Chiheb | Hassan Bouziane | Virginia Motilva Sánchez | Hassane Riadi
Volume: 2
Issue: 1
Year: 2012

THE EFFECT OF CADMIUM INJECTED IN OVO ON MINERALS LEVEL IN TISSUES OF ONE-DAY OLD CHICKS PDF available

EVALUATION OF HEAVY METALS ENVIRONMENTAL CONTAMINATION BASED ON THEIR CONCENTRATIONS IN TISSUES OF WILD PHEASANT (PHASIANUS COLCHICUS L.) PDF available

Author(s): Małgorzata Dżugan | Sylwia Zielińska | Joanna Hęclik | Marcin Pieniążek,Małgorzata Szostek
Volume: 2
Issue: 1
Year: 2012

THE EFFECT OF ADDITION BEE POLLEN TO FEED MIXTURES ON INTERNAL FAT OF BROILER ROSS 308 PDF available

Author(s): Peter Haščík | Ibrahim Omer Elamin Elimam | Jozef Garlík
Volume: 2
Issue: 1
Year: 2012

ANTIBIOTIC RESISTANCE OF LACTOBACILLI STRAINS ISOLATED FROM MILK AND MILK PRODUCTS FROM MIDDLE SLOVAKIA PDF available

Author(s): Lukáš Hleba | Miroslava Kačániová | Adriana Pavelková | Juraj Čuboň
Volume: 2
Issue: 1
Year: 2012

ANTIMICROBIAL AND ANTIRADICALS ACTIVITY OF ORIGANUM VULGARE L. AND THYMUS VULGARIS ESSENTIAL OILS PDF available

MICROBIOLOGICAL PROPERTIES AND ANTIMICROBIAL EFFECT OF SLOVAKIAN AND POLISH HONEY HAVING REGARD TO THE WATER ACTIVITY AND WATER CONTENT PDF available

INTELLIGENT PACKAGING AS DEVICE FOR MONITORING OF RISK FACTORS IN FOOD PDF available

Author(s): Adriana Pavelková
Volume: 2
Issue: 1
Year: 2012

EFFECT OF LIFETIME LOW DOSE EXPOSURE TO CADMIUM ON LIPID METABOLISM OF WISTAR RATS PDF available

Author(s): Viera Almášiová | Agneša Lukačínová | Katarína Holovská | Viera Cigánková | František Ništiar
Volume: 2
Issue: 1
Year: 2012

XENOBIOTIC METALS IN MUSCULES AND BONES OF MALLARD FROM SOUTHERN POLAND PDF available

Author(s): Łukasz Jakub Binkowski | Krzysztof Rębilas | Ewelina Samek | Robert Stawarz
Volume: 2
Issue: 1
Year: 2012

HISTOLOGICAL STRUCTURE OF FEMORAL BONE TISSUE IN ADULT MALE RATS AFTER SUBCHRONIC PERORAL ADMINISTRATIONS OF CADMIUM AND SELENIUM PDF available

THE EFFECT OF AGE AND THE TYPE OF LIQUID FEED ON THE INSULIN AND INSULIN RECEPTOR ISOFORMS mRNA EXPRESSION IN THE JEJUNUM OF NEONATAL CALVES PDF available

Author(s): Jadwiga Flaga | Zygmunt M. Kowalski | Paweł Górka
Volume: 2
Issue: 1
Year: 2012

CALCIUM AND MAGNESIUM CONCENTRATION OF BREAST MILK IN RELATION WITH AGE AND PARITY OF NURSING WOMEN PDF available

RISK OF LENTIL SEED CONTAMINATION BY RISK METALS FROM THE SOIL PDF available

Author(s): Dalaram S. Ismael | Alena Vollmannova | Maria Timoracka | Lubos Harangozo
Volume: 2
Issue: 1
Year: 2012

THE EFFECT OF CURCUMIN ON SECRETORY ACTIVITY, PROLIFERATION AND APOPTOSIS OF THE PORCINE OVARIAN GRANULOSA CELLS PDF available

ACCUMULATION OF SELECTED METALS IN UMBILICAL CORD BLOOD OF NULLIPAROUS AND MULTIPAROUS WOMEN AND CORRELATION WITH THE NEWBORN´S PARAMETERS PDF available

THE EFFECT OF DEOXYNIVALENOL ON RABBIT SPERMATOZOA MOTILITY IN VITRO PDF available

EFFECT OF ELEVATED AIR TEMPERATURE ON PHYSIOLOGICAL INDICATORS OF BROILER CHICKENS OF DIFFERENT ORIGIN PDF available

ACCUMULATION OF SOME HEAVY METALS (PD, CD AND CR) IN MILK OF GRAZING SHEEP IN NORTH-EAST HUNGARY PDF available

Author(s): Péter Póti | Ferenc Pajor | Ákos Bodnár | László Bárdos
Volume: 2
Issue: 1
Year: 2012

PROBIOTIC PROPERTIES OF VAGINAL LACTIC ACID BACTERIA SELECTED FOR HARMONIZATION OF MICROENVIRONMENT OF REPRODUCTIVE APPARATUS PDF available

Author(s): Eva Styková | Igor Valocký | František Novotný | Peter Guba
Volume: 2
Issue: 1
Year: 2012

THE EFFECT OF NUTRITION ON THE HEALTH STATUS OF SOLDIERS IN MISSIONS PDF available

Author(s): Pavel Budinský | Ignác Hoza | Petra Vojtíšková | Stanislav Kráčmar
Volume: 2
Issue: 1
Year: 2012

IN VITRO ASSESSMENT OF IRON EFFECT ON THE SPERMATOZOA MOTILITY PARAMETERS PDF available

CAN BE BLUEBERRIES THE RISK FOOD AND RAW MATERIAL? PDF available

Author(s): Lívia Krížová | Alena Vollmannová | Eva Margitanová | Ján Daniel | Michal Medvecký2
Volume: 1
Issue: Special issue
Year: 2012

VARIETAL DEPENDENCE OF ANTIOXIDANT ACTIVITY IN DIFFERENT ANATOMICAL PARTS OF COMMON BUCKWHEAT (FAGOPYRUM ESCULENTUM MOENCH) IN DIFFERENT GROWTH PHASES PDF available

Author(s): Eva Margitanová | Alena Vollmannová | Lívia Krížová | Iveta Čičová
Volume: 1
Issue: Special issue
Year: 2012

INTRACELLULAR MECHANISMS OF A-TRICHOTHECENES INVOLVED IN THE REGULATION OF CELL SURVIVAL AND APOPTOSIS: A REVIEW PDF available

EFFECT OF FOOD-MICROORGANISMS ON GAMMA-AMINOBUTYRIC ACID PRODUCTION BY FERMENTATION PDF available

Author(s): Robert Mazur | Jozef Hudec | Kamila Kovalovská
Volume: 1
Issue: Special issue
Year: 2012

STUDY ON THE ROLE OF GLUCANASES IN DIGESTION OF CARNIVOROUS PLANT DROSERA ROTUNDIFOLIA L. PDF available

Author(s): Jaroslav Michalko | Ildikó Matušíková
Volume: 1
Issue: Special issue
Year: 2012

SNP ANALYSES OF THE BOVINE GROWTH HORMONE AND LEPTIN GENES BY PCR – RFLP METHOD PDF available

Author(s): Nina Moravčíková | Anna Trakovická
Volume: 1
Issue: Special issue
Year: 2012

STUDY OF DIGESTAROM® 1324 EFFECT ON SELECTED PARAMETERS OF MAIZE DDGS QUALITY IN PIG NUTRITION PDF available

Author(s): Soňa Nitrayová | Matej Brestenský | Peter Patráš | Thomas Weiland
Volume: 1
Issue: Special issue
Year: 2012

IMPACT OF OATS β-GLUCANS ON PROPERTIES OF GLUTEN-FREE BREAD PDF available

QUALITY AND NUTRITIONAL VALUE OF WHEAT BREAD WITH A PREPARATION OF OAT PROTEINS PDF available

EFFECT OF XYLANASE ADDED TO A RYE-BASED DIET ON NUTRIENT UTILIZATION IN PIGS PDF available

Author(s): Peter Patráš | Soňa Nitrayová | Matej Brestenský | Jaroslav Heger
Volume: 1
Issue: Special issue
Year: 2012

EFFECT OF DIETARY SELENIUM FORMS ON SELENIUM BLOOD CONCENTRATION IN LAYING HENS PDF available

Author(s): Ales Pavlik | Petr Slama | Martina Lichovnikova | Zdenek Havlicek
Volume: 1
Issue: Special issue
Year: 2012

DETERMINATION OF CAFFEINE CONTENTS OF COFFEE BRANDS IN THE VIETNAMESE MARKET PDF available

Author(s): Thi Thanh Dieu Phan | Vlastimil Kuban | Stanislav Kráčmar
Volume: 1
Issue: Special issue
Year: 2012

DETECTION OF TETRACYCLINE RESISTANCE GENES IN ESCHERICHIA COLI FROM RAW COW’S MILK PDF available

Author(s): Alena Skočková | Šárka Cupáková | Renata Karpíšková | Bohumíra Janštová
Volume: 1
Issue: Special issue
Year: 2012

OBSERVING OF RADIOACTIVE CAESIUM 137Cs VALUE IN BEEF MEAT (CZECH PIED CATTLE) IN LESS-FAVOURED AREAS OF THE CZECH REPUBLIC PDF available

Author(s): Pavel Smetana | Ivan Holko | Jan Rosmus
Volume: 1
Issue: Special issue
Year: 2012

HEAVY METALS IN MIDDLE NITRA RIVERSIDE PDF available

Author(s): Radovan Stanovič | Július Árvay | Alena Vollmannová | Silvia Čéryová
Volume: 1
Issue: Special issue
Year: 2012

PREPARATION OF ZINC ENRICHED YEAST (SACCHAROMYCES CEREVISIAE) BY CULTIVATION WITH DIFFERENT ZINC SALTS PDF available

COPPER ENRICHED YEAST SACCHAROMYCES CEREVISIAE AS A POTENTIAL SUPPLEMENT IN NUTRITION PDF available

THE OCCURRENCE OF MICROMYCETES IN THE BREAD SAMPLES AND THEIR POTENTIAL ABILITY PRODUCE MYCOTOXINS PDF available

Author(s): Dana Tančinová | Zuzana Barboráková | Zuzana Mašková | Miroslava Císarová | Tatiana Bojňanská
Volume: 1
Issue: Special issue
Year: 2012

HEAVY METALS IN PRODUCTIVE PARTS OF AGRICULTURAL PLANTS PDF available

Author(s): Ján Tomáš | Július Árvay | Tomáš Tóth
Volume: 1
Issue: Special issue
Year: 2012

ANALYSIS OF POLYMORPHISM OF BARLEY STORAGE PROTEINS PDF available

Author(s): Marián Tomka | Milan Chňapek | Jana Bradová | Zdenka Gálová
Volume: 1
Issue: Special issue
Year: 2012

IMPACT OF BIOSLUDGE APPLICATION ON HEAVY METALS CONTENT IN SUNFLOWER PDF available

CADMIUM, LEAD AND MERCURY CONTENTS IN FISHES – CASE STUDY PDF available

EXPLORATION OF GENETIC RELATIONS BETWEEN WINTER TRITICALE (X Triticosecale Witt.) AND RYE (Secale cereale L.) CULTIVARS USING RETROTRANSPOSON-BASED MARKERS PDF available

Author(s): Andrej Trebichalský | Alan Schulman | Ruslan Kalendar | Olga Stratula | Zdenka Gálová
Volume: 1
Issue: Special issue
Year: 2012

INFLUENCE OF HYBRIDS ON FORMATION OF YIELD-FORMING ELEMENTS OF SUNFLOWER (HELIANTHUS ANNUUS L.) PDF available

Author(s): Alexandra Veverková | Ivan Černý
Volume: 1
Issue: Special issue
Year: 2012

CHEMICAL COMPOSITION OF BUCKWHEAT PLANT (Fagopyrum esculentum) AND SELECTED BUCKWHEAT PRODUCTS PDF available

Author(s): Petra Vojtíšková | Kristýna Kmentová | Vlastimil Kubáň | Stanislav Kráčmar
Volume: 1
Issue: Special issue
Year: 2012

THE POSSIBILITIES OF DETECTION OF PUTRESCINE PRODUCTION IN GRAM-NEGATIVE BACTERIA – A KICK-OFF STUDY PDF available

Author(s): Leona Wunderlichová | Leona Buňková | Marek Koutný | František Buňka
Volume: 1
Issue: Special issue
Year: 2012

COMPARISON OF MEAT QUALITY IN BULLS AND COWS PDF available

Author(s): Kvetoslav Zaujec | Jozef Mojto | Martina Gondeková
Volume: 1
Issue: Special issue
Year: 2012

CAMPYLOBACTERIOSIS: IMPORTANCE OF STRENGTHENING SURVEILLANCE AND REPORTED FOODBORNE DISEASE CONTROL WITHIN EUROPEAN UNION PDF available

IS THE MEAT OF WILD WATERFOWL FIT FOR HUMAN CONSUMPTION? PRELIMINARY RESULTS OF CADMIUM AND LEAD CONCENTRATION IN PECTORAL MUSCLES OF MALLARDS AND COOTS SHOT IN 2006 IN SOUTHERN POLAND PDF available

Author(s): Lukasz Jakub Binkowski
Volume: 1
Issue: Special issue
Year: 2012

PHENOLIC COMPOUNS AND ANTIOXIDANT ACTIVITY OF MONOVARIETAL RED WINES PRODUCED IN LIMBACH REGION PDF available

Author(s): Daniel Bajčan | Silvia Čéryová | Tomáš Tóth
Volume: 1
Issue: Special issue
Year: 2012

RATINGS OF THE HYGIENIC CONDITIONS AND VERIFICATION PROFESSIONAL COMPETENCE EMPLOYEE IN COMMON FOOD SERVICES PDF available

INTRACELLULAR MECHANISMS OF NATURAL SUBSTANCES INVOLVED IN THE REGULATION OF CELL SURVIVAL AND APOPTOSIS: A REVIEW PDF available

Author(s): Zuzana Baková | Nora Maruniaková | Sushmita Nath | Adriana Kolesárová
Volume: 1
Issue: Special issue
Year: 2012

PROTEIN MAPS OF OAT AND RYE PDF available

Author(s): Želmíra Balážová | Eva Pálenčárová | Zdenka Gálová | Milan Chňapek
Volume: 1
Issue: Special issue
Year: 2012

FREE RADICAL SCAVENGING CAPACITY OF PAPAVER SOMNIFERUM L. AND DETERMINATION OF PHARMACOLOGICALLY ACTIVE ALKALOIDS USING CAPILLARY ELECTROPHORESIS PDF available

Author(s): Stanislav Baroš | Marianna Karšayová | Klaudia Jomová | Attila Gáspár | Marián Valko
Volume: 1
Issue: Special issue
Year: 2012

INFLUENCE OF DIFFERENT PLANT SUPPLEMENTS APPLIED IN CHICKEN NUTRITION ON QUALITY OF THEIR MEAT PDF available

LEGUMES – THE ALTERNATIVE RAW MATERIALS FOR BREAD PRODUCTION PDF available

Author(s): Tatiana Bojňanská | Helena Frančáková | Miriam Líšková | Marian Tokár
Volume: 1
Issue: Special issue
Year: 2012

THE QUALITY OF SORGHUM GRAIN IN ASPECT OF UTILIZATION AMINO ACIDS IN PIGS PDF available

Author(s): Matej Brestenský | Soňa Nitrayová | Peter Patráš | Jaroslav Heger
Volume: 1
Issue: Special issue
Year: 2012

TRACE ELEMENTS IN FOLLICULAR FLUID AND THEIR EFFECTS ON REPRODUCTIVE FUNCTIONS PDF available

Author(s): Marcela Capcarová | Adriana Kolesárová
Volume: 1
Issue: Special issue
Year: 2012

PRODUCTION PARAMETERS OF SUNFLOWER (HELIANTHUS ANNUUS. L.) INFLUENCED BY WEATHER CONDITIONS AND FOLIAR APPLICATION OF PENTAKEEP - V AND ATONIK PDF available

Author(s): Ivan Černý | Alexandra Veverková
Volume: 1
Issue: Special issue
Year: 2012

SANITATION PROCESS OPTIMALIZATION IN RELATION TO THE MICROBIAL BIOFILM OF PSEUDOMONAS FLUORESCENS PDF available

BUCKWHEAT AS A GLUTEN-FREE CEREAL IN COMBINATION WITH MAIZE FLOUR PDF available

Author(s): Petra Dvořáková | Iva Burešová | Stanislav Kráčmar
Volume: 1
Issue: Special issue
Year: 2012

AIR AS A FACTOR AFFECTING FOOD HYGIENE PDF available

Author(s): Melánia Feszterová | Klaudia Jomová
Volume: 1
Issue: Special issue
Year: 2012

CADMIUM, COPPER, LEAD AND ZINC CONCENTRATIONS IN LOW QUALITY WINES AND ALCOHOL CONTAINING DRINKS FROM ITALY, BULGARIA AND POLAND PDF available

Author(s): Grzegorz Formicki | Robert Stawarz | Agnieszka Greń | Renata Muchacka
Volume: 1
Issue: Special issue
Year: 2012

IN VITRO GASTRO – INTESTINAL DIGESTION OF WHEAT COELIAC ACTIVE PROTEINS PDF available

Author(s): Zdenka Gálová | Eva Palenčárová | Milan Chňapek | Želmíra Balážová
Volume: 1
Issue: Special issue
Year: 2012

CHARACTERIZATION OF DURUM WHEAT (TRITICUM DURUM DESF.) QUALITY FROM GLIADIN AND GLUTENIN PROTEIN COMPOSITION PDF available

Author(s): Edita Gregová,Eva Medvecká | Klaudia Jómová | Svetlana Šliková
Volume: 1
Issue: Special issue
Year: 2012

DETERMINATION OF THE WHEAT-RYE TRANSLOCATION 1BL.1RS AMONG REGISTERED BREAD WHEAT VARIETIES OF SLOVAKIA PDF available

Author(s): Edita Gregová | Svetlana Šliková
Volume: 1
Issue: Special issue
Year: 2012

POPPY SEED (PAPAVER SOMNIFERUM L.): EFFECT OF GENOTYPE AND YEAR OF CULTIVATION ON VARIABILITY IN ITS LIPID COMPOSITION PDF available

Author(s): Andrea Hlinková | Michaela Havrlentová | Jana Šupová | Adriána Bednárová
Volume: 1
Issue: Special issue
Year: 2012

PROTEOMICS ANALYSIS OF WHEAT AND BARLEY GRAIN PDF available

Author(s): Milan Chňapek | Eva Palenčárová | Zdenka Gálová | Želmíra Balážová | Marián Tomka
Volume: 1
Issue: Special issue
Year: 2012

COMPARISON TRANSGENIC AND NON-TRANSGENIC MILK QUALITY PDF available

Author(s): Peter Chrenek | Alexander Makarevich2
Volume: 1
Issue: Special issue
Year: 2012

THE CHARACTERISTICS OF CRUDE PROTEIN AND NDF IN LUCERNE AND MAIZE SILAGES ACCORDING IN SITU AND CNCPS PDF available

Author(s): Mária Chrenková | Mária Poláčiková | Zuzana Formelová | Zuzana Čerešňáková
Volume: 1
Issue: Special issue
Year: 2012

THE USE OF SELECTED TRITICALE AND RYE VARIETIES IN RABBIT DIETS: EFFECT ON GROWTH PERFORMANCE, DIGESTIBILITY AND BALANCE OF NUTRIENTS PDF available

INFLUENCE OF VARIETY, LOCALITY AND SOIL CONTAMINATION ON TOTAL POLYPHENOL CONTENT AND ANTIOXIDANT ACTIVITY OF FABABEAN GRAINS PDF available

Author(s): Dalaram S. Ismael | Mária Timoracká | Alena Vollmannová | Július Árvay
Volume: 1
Issue: Special issue
Year: 2012

COMPARING THE GROWTH OF S. AUREUS AND PRODUCTION OF STAPHYLOCOCCAL ENTEROTOXIN C IN SHEEP’S AND GOAT’S MILK PDF available

Author(s): Bohdana Janštová | Lenka Necidová | Bohumíra Janštová
Volume: 1
Issue: Special issue
Year: 2012

PROOXIDANT EFFECT OF LYCOPENE ON TRIGLYCERIDE OXIDATION PDF available

Author(s): Klaudia Jomova | Michael Lawson | Lukáš Gaľa
Volume: 1
Issue: Special issue
Year: 2012

CONTENT OF POTASSIUM AND MAGNESIUM IN THE MUSCLE TISSUE OF FEMALE RABBITS AFTER NICKEL AND ZINC PERORAL ADMINISTRATION PDF available

CHANGES OF PROTEIN PROFILES IN AMARANTH MUTANT LINES PDF available

Author(s): Monika Kečkešová | Zdenka Gálová | Andrea Hricová
Volume: 1
Issue: Special issue
Year: 2012

MILK FAT FATTY ACIDS IN RELATION TO MILK PRODUCTION AND QUALITY PDF available

Author(s): Katarína Kirchnerová | Vladimír Foltys | Jiří Špička
Volume: 1
Issue: Special issue
Year: 2012

THE MERCURY AS ENDOCRINE DISRUPTOR ON THE ADRENOCARCINOMA CELL LINE H295R PDF available

ANTIBIOTICS RESISTANCE AND PUTATIVE VIRULENCE FACTORS OF AEROMONAS HYDROPHILA ISOLATED FROM ESTUARY PDF available

Author(s): Olumide Adedokun Odeyemi | Ahmad Asmat | Gires Usup
Volume: 1
Issue: 6
Year: 2012

FORMULATION AND NUTRITIONAL QUALITY OF INFANT FORMULA PRODUCED FROM GERMINATED POPCORN, BAMBARA GROUNDNUT AND AFRICAN LOCUST BEAN FLOUR PDF available

Author(s): Oluwole Steve Ijarotimi | Oluremi Olufunke Keshinro
Volume: 1
Issue: 6
Year: 2012

PREVALENCE OF METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS FROM HEALTHY COMMUNITY INDIVIDUALS VOLUNTEERS IN JOS SOUTH, NIGERIA PDF available

Author(s): Oyetunji I. Ajoke | Ikenna Osemeka Okeke | Olumide A. Odeyemi | A.E.J. Okwori
Volume: 1
Issue: 6
Year: 2012

PRODUCTION OF BREAD–SPREAD FROM BLENDS OF SHEA BUTTER (VITELLARIA PARADOXA), GARLIC (ALLIUM SATIVUM), GINGER (ZINGIBER OFFICINALE), SCENT LEAF (OCCIMUM GRATISSIMUM), AND SUYA SPICE PDF available

Author(s): Beatrice O.T. Ifesan | Olufunmilayo S. Fasasi F.A. Ehoniyotan
Volume: 1
Issue: 6
Year: 2012

IMPROVEMENT OF ANTIMICROBIAL ACTIVITY OF COMPOUNDS PRODUCED BY BACILLUS SP. ASSOCIATED WITH A RHABDITID SP. (ENTOMOPATHOGENIC NEMATODE) BY CHANGING CARBON AND NITROGEN SOURCES IN FERMENTATION MEDIA PDF available

Author(s): S. Nishanth Kumar | J. V. Siji | R. Ramya | Bala Nambisan | C. Mohandas
Volume: 1
Issue: 6
Year: 2012

STUDY OF WHEAT PROTEIN DEGRADATION DURING GERMINATION PDF available

Author(s): Eva Michalcová | Elena Potocká | Daniela Chmelová | Miroslav Ondrejovič
Volume: 1
Issue: 6
Year: 2012

MICROBIAL LOAD AND MULTIPLE DRUG RESISTANCE OF PATHOGENIC BACTERIA ISOLATED FROM FEACES AND BODY SURFACES OF COCKROACHES IN AN URBAN AREA OF SOUTHWESTERN NIGERIA PDF available

Author(s): Monsuru Adebayo Adeleke | Hilda Abiola Akatah | AbdulWasiu Oladele Hassan | Wasiu Olalekan Adebimpe
Volume: 1
Issue: 6
Year: 2012

REFLECT OF UTILIZATION DIFFERENT LIPIDS LEVEL ON AMINO AND FATTY ACIDS PROFILE OF BROILER’S (ROSS-308) LIVER PDF available

Author(s): Hasan Abdullah Mohammed | Erika Horniaková
Volume: 1
Issue: 6
Year: 2012

THE CYTOTOXIC EFFECT OF ESSENTIAL OILS CITRUS AURANTIUM PEELS ON HUMAN COLORECTAL CARCINOMA CELL LINE (LIM1863) PDF available

Author(s): Fadi Odeh | Abdulkader Rahmo | A. Samir Alnori | M. Eyad Chaty
Volume: 1
Issue: 6
Year: 2012

PRODUCTION OF PLANTARCIN BY LACTOBACILLUS PLANTARUM SR18 PDF available

Author(s): Wagih El-Shouny | Amal Abo-Kamar | Abd El-Raheem El-Shanshoury | Suzan Ragy
Volume: 1
Issue: 6
Year: 2012

CONTROL OF POSTHARVEST TOMATO ROT BY SPORE SUSPENSION AND ANTIFUNGAL METABOLITES OF TRICHODERMA HARZIANUM PDF available

Author(s): Momein H. El-Katatny | Abeer S. Emam
Volume: 1
Issue: 6
Year: 2012

IN VITRO EFFECTS OF COPPER ON THE MOTILITY AND VIABILITY
OF SPERMATOZOA
PDF available

Author(s): Zuzana Kňažická | Norbert Lukáč | Agnieszka Grén | Grzegorz Formicki | Peter Massányi
Volume: 1
Issue: 6
Year: 2012

“BOAR EFFECT“ INFLUENCE ON GILTS ESTRUAL REACTION PDF available

Author(s): Ivan Stančić | Ivan Radović | Blagoje Stančić | Ognjen Stevančević | Milenko Stevančević
Volume: 1
Issue: 6
Year: 2012

THE IMPACT OF NONYLPHENOL (NP) ON THE SPERMATOZOA MOTILITY IN VITRO PDF available

MICROORGANISMS ASSOCIATED WITH COMMERCIAL MOTORCYCLE HELMETS IN LAGOS METROPOLIS PDF available

Author(s): Leonard Adamu | Betty Edeghagba | Funke Olatomi | Obinna Ezeokoli | Aniekpeno Elijah
Volume: 1
Issue: 5
Year: 2012

PHYTOPLANKTON COMPOSITION OF A SHALLOW AFRICAN TROPICAL RESERVOIR (ADZOPÉ, CÔTE D’IVOIRE) PDF available

Author(s): M. P. Adon | A. Ouattara | G. Gourene
Volume: 1
Issue: 5
Year: 2012

EFFECT OF THE PRODUCTION SEASON ON NUTRITIONAL VALUE AND TECHNOLOGICAL SUITABILITY OF MILK OBTAINED FROM INTENSIVE (TMR) AND TRADITIONAL FEEDING SYSTEM OF COWS PDF available

Author(s): Joanna Barłowska | Zygmunt Litwińczuk | Aneta Brodziak | Witold Chabuz
Volume: 1
Issue: 5
Year: 2012

KINETICS AND EQUILIBRIUM PARAMETERS OF BIOSORPTION AND BIOACCUMULATION OF LEAD IONS FROM AQUEOUS SOLUTIONS BY TRICHODERMA LONGIBRACHIATUM PDF available

Author(s): Abideen I. Adeogun | Sarafadeen O. Kareem | John B. Durosanya | Enitan S. Balogun
Volume: 1
Issue: 5
Year: 2012

RESPONSE SURFACE METHODOLOGY AS OPTIMIZATION TOOL IN STUDY OF COMPETITIVE EFFECT OF Ca2+ AND Mg2+ IONS IN SORPTION PROCESS OF Co2+ BY DRIED ACTIVATED SLUDGE PDF available

Author(s): Vladimír Frišták | Lucia Remenárová | Juraj Lesný
Volume: 1
Issue: 5
Year: 2012

MINIMUM INHIBITORY AND BACTERICIDAL CONCENTRATIONS OF THEAFLAVIN AND SYNGERGISTIC COMBINATIONS WITH EPICATECHIN AND QUERCETIN AGAINST CLINICAL ISOLATES OF STENOTROPHOMONAS MALTOPHILIA PDF available

Author(s): Jonathan Betts | Christine Murphy | Stephen Kelly | Stephen Haswell
Volume: 1
Issue: 5
Year: 2012

PRODUCTION OF NOVEL FUNCTIONAL WHITE SOFT CHEESE PDF available

Author(s): Baher A.M. Effat | Ahmed M.M. Mabrouk | Zainab I. Sadek | Gehan A.M. Hussein, | Mohamed N.I. Magdoub
Volume: 1
Issue: 5
Year: 2012

DIVERSITY, ANTIMICROBIAL ACTIVITIES AND ASSOCIATED MICROBIOTA OF SOIL PENICILLIA FROM VIRGIN FOREST FLOOR PDF available

Author(s): M. Chutia | G.U. Ahmed
Volume: 1
Issue: 5
Year: 2012

TECHNOLOGICAL PROPERTIES OF CHICKENS MEAT AFTER APPLICATION OF PROPOLIS EXTRACT IN THEIR DIET PDF available

POLYSACCHARIDES PRODUCTION FROM SOME PSEUDOMONAS SYRINGAE PATHOVARS AS AFFECTED BY DIFFERENT TYPES OF CULTURE MEDIA PDF available

Author(s): Mohammed El-Anwar Osman | Wagih El-Shouny | Ragdah Talat | Heba El-Zahaby
Volume: 1
Issue: 5
Year: 2012

PROPAGATION OF CLEOME SPINOSA JACQ. THROUGH TISSUE CULTURE PDF available

Author(s): Yaoguo Qin | Fuchun Zeng | Xin Sun | Yingli Feng | Cuiqin Yang
Volume: 1
Issue: 5
Year: 2012

ANTIBACTERIAL POTENTIAL OF HONEY FROM DIFFERENT ORIGINS: A COMPARSION WITH MANUKA HONEY PDF available

Author(s): Sulaiman Alnaimat | Milton Wainwright | Khalid Al'Abri
Volume: 1
Issue: 5
Year: 2012

ANTIOXIDANT PROPERTIES OF THE BESTSELLING SLOVAK RED WINES PDF available

Author(s): Daniel Bajčan | Silvia Čéryová | Ján Tomáš
Volume: 1
Issue: 4
Year: 2012

EFFECT OF GLUCOSE CONCENTRATION AND GROWTH CONDITIONS ON THE FUNGAL BIOMASS, PH OF MEDIA AND PRODUCTION OF FUMAGILLIN BY A NON-PATHOGENIC STRAIN PENICILLIUM SCABROSUM PDF available

Author(s): Zuzana Barboráková | Roman Labuda | Georg Häubl | Dana Tančinová
Volume: 1
Issue: 4
Year: 2012

BIOGENIC AMINES CONTENT IN SELECTED WINES DURING WINEMAKING PDF available

Author(s): František Buňka | Barbora Ivičičová | Leona Buňková | Radka Flasarová | Stanislav Kráčmar
Volume: 1
Issue: 4
Year: 2012

SOMATIC EMBRYOGENESIS AND PLANT REGENERATION FROM IMMATURE EMBRYO INDUCED CALLUS OF MAIZE (ZEA MAYS L.) PDF available

Author(s): Miroslava Jakubeková | Anna Preťová | Bohuš Obert
Volume: 1
Issue: 4
Year: 2012

THE EFFECT OF RAPAMYCIN ON SECRETORY ACTIVITY OF THE RABBIT OVARIAN FRAGMENTS PDF available

Author(s): Attila Kádasi | Alexander V. Sirotkin | Nora Maruniaková | Sushmita Nath | Adriana Kolesárová
Volume: 1
Issue: 4
Year: 2012

THE EFFECT OF THE PORCINE MELANOCORTIN-5 RECEPTOR (MC5R) GENE ASSOCIATED WITH FEED INTAKE, CARCASS AND PHYSICO-CHEMICAL CHARACTERISTICS PDF available

Author(s): Anton Kováčik | Jozef Bulla | Anna Trakovická | Július Žitný | Alica Rafayová
Volume: 1
Issue: 4
Year: 2012

THE POTENTIAL OF ISSR MARKERS IN AMARANTH GAMMA-RADIANCE MUTANTS GENOTYPYING PDF available

MONITORING OF AIR POLLUTION AND ATMOSPHERIC DEPOSITION OF HEAVY METALS BY ANALYSIS OF HONEY PDF available

Author(s): Peter Lazor | Ján Tomáš | Tomáš Tóth | Juraj Tóth | Silvia Čéryová
Volume: 1
Issue: 4
Year: 2012

PRODUCTION OF ENRICHED BIOMASS BY RED YEASTS OF SPOROBOLOMYCES SP. GROWN ON WASTE SUBSTRATES PDF available

Author(s): Ivana Marova | Andrea Haronikova | Sinisa Petrik | Terezie Dvorakova | Emilia Breierova
Volume: 1
Issue: 4
Year: 2012

COMPARISON OF OCCURRENCE AND TOXINOGENITY OF ALTERNARIA SPP. ISOLATED FROM SAMPLES OF CONVENTIONAL AND NEW CROSSBRED WHEAT OF SLOVAK ORIGIN PDF available

Author(s): Zuzana Mašková | Dana Tančinová | Zuzana Barboráková | Soňa Felšöciová | Miroslava Císarová
Volume: 1
Issue: 4
Year: 2012

THE COMPARISON OF PROLAMINS EXTRACTED FROM DIFFERENT VARIETIES OF WHEAT, BARLEY, RYE AND TRITICALE SPECIES: AMINO ACID COMPOSITION, ELECTROPHORESIS AND IMMUNODETECTION PDF available

Author(s): Barbara Mickowska | Peter Socha | Dana Urminská | Ewa Cieślik
Volume: 1
Issue: 4
Year: 2012

INFLUENCE OF DIFFERENT OAK CHIPS ON AROMA COMPOUNDS IN WINE PDF available

Author(s): Jana Návojská | Walter Brandes | Stefan Nauer | Reinhard Eder | Helena Frančáková
Volume: 1
Issue: 4
Year: 2012

EFFECT OF PROPOLIS IN CHICKEN DIET ON SELECTED PARAMETERS OF MINERAL PROFILE PDF available

PREPARATION OF PLANT TRANSFORMATION VECTOR CONTAINING “SELF-EXCISION” CRE/LOXP SYSTEM PDF available

Author(s): Zuzana Polóniová | Martin Jopčík | Ildikó Matušíková | Jana Libantová | Jana Moravčíková
Volume: 1
Issue: 4
Year: 2012

DETERMINATION OF PROTEINS IN YOGHURT PDF available

Author(s): Lenka Ruprichová | Michaela Dračková | Ivana Borkovcová | Lenka Vorlová
Volume: 1
Issue: 4
Year: 2012

THE EFFECT OF DIFFERENT CONCENTRATION OF TREHALOSE ON TURKEY SPERMATOZOA MOTILITY IN VITRO PDF available

Author(s): Tomáš Slanina | Michal Miškeje | Ľubomír Knížat | Juraj Mirda | Peter Massányi
Volume: 1
Issue: 4
Year: 2012

BASAL MEDIA FORMULATION USING CANAVALIA ENSIFORMIS AS CARBON AND NITROGEN SOURCE FOR THE GROWTH OF SOME FUNGI SPECIES PDF available

Author(s): Ruth A.O. Gabriel-Ajobiewe | B.J. Akinyele2 | E.B. Mirrila
Volume: 1
Issue: 4
Year: 2012

EFFECT OF USING DIFFERENT LIPIDS TYPE ON SECOUNDARY AND EDIBLESCARCASSES PARTS OF BROILER (COOB-500) PDF available

Author(s): Hasan Abdullah Mohammed | Dara Omer Miran | Sardar Yasine A.L. Sardary
Volume: 1
Issue: 4
Year: 2012

DETERMINATION OF ENZYMES PRODUCED BY CERIPORIOPSIS SUBVERMISPORA DURING PRETREATMENT OF DIFFERENT BIOMASS SOURCES PDF available

Author(s): Daniela Chmelová | Miroslav Ondrejovič
Volume: 1
Issue: 4
Year: 2012

BACTERIOLOGICAL AND MINERAL STUDIES OF ROAD SIDE SOIL SAMPLES IN ADO-EKITI METROPOLIS, NIGERIA PDF available

Author(s): Adebowale Odeyemi,Oluwatoyin Onipe | Adewole Adebayo
Volume: 1
Issue: 3
Year: 2011

EFFECT OF STORAGE ON THE NUTRIENT COMPOSITION AND THE MYCOBIOTA OF SUNDRIED WATER MELON SEEDS (Citrullus lanatus) PDF available

Author(s): Opeyemi Uwangbaoje Lawal
Volume: 1
Issue: 3
Year: 2011

DI-2-ETHYLHEXYL PHTHALATE AND DI-N-BUTYL PHTHALATE IN TISSUES OF COMMON CARP (Cyprinus Carpio L.) AFTER HARVEST AND AFTER STORAGE IN FISH STORAGE TANKS PDF available

Author(s): Alžbeta Jarošová | Lenka Puškárová | Vlasta Stancová
Volume: 1
Issue: 3
Year: 2011

EFFECTS OF BREED, SPERMATOZOA CONCENTRATION, AND STORAGE ON PROGRESSIVE MOTILITY OF EXTENDED BOAR SEMEN PDF available

PROXIMATE STUDY, MINERAL AND ANTI-NUTRIENT COMPOSITION OF MORINGA OLEIFERA LEAVES HARVESTED FROM LAFIA, NIGERIA: POTENTIAL BENEFITS IN POULTRY NUTRITION AND HEALTH PDF available

Author(s): Ogbe | A.O. | John P. Affiku
Volume: 1
Issue: 3
Year: 2011

EFFECT OF USING SATURATED AND UNSATURATED FAT WITH MIXING THEM IN BROILER DIET ON BLOOD PARAMETER PDF available

Author(s): Hasan Abdullah Mohammed | Erika Horniaková
Volume: 1
Issue: 3
Year: 2011

DEOXYNIVALENOL-INDUCED ANIMAL OVARIAN SIGNALING: PROLIFERATION AND APOPTOSIS PDF available

AETIOLOGIC AGENTS OF ACUTE OTITIS MEDIA (AOM): PREVALENCE, ANTIBIOTIC SUSCEPTIBILITY, β-LACTAMASE (βL) AND EXTENDED SPECTRUM β-LACTAMASE (ESBL) PRODUCTION PDF available

Author(s): Olajide Joseph Akinjogunla | Nosakhare Odeh Eghafona | Idahosa Onaiwu Enabulele
Volume: 1
Issue: 3
Year: 2011

ANTIMICROBIAL AND ANTIRADICAL ACTIVITY OF SLOVAKIAN HONEYDEW HONEY SAMPLES PDF available

ANALYSIS OF FUNGI OCCURRENCE IN ENERGY CHIPS PILES PDF available

Author(s): Jozef Suchomel | Katarína Belanová | Martin Slančík
Volume: 1
Issue: 3
Year: 2011

CO-INOCULATION STUDY OF BRADYRHIZOBIUM JAPONICUM AND ASPERGILLUS NIGER IN SOYBEAN FOR NITROGEN FIXATION PDF available

Author(s): Manish K. Sharma | D.M. Kumawat
Volume: 1
Issue: 3
Year: 2011

EFFECT OF USING SECTOR OF FAT ON SOME CHEMICAL CARCASSE PARAMETERS PDF available

Author(s): Hassan Abdullah Mohammed | Dara Omer Miran | Sardar Yasine AL Sardary | Erika Horniaková
Volume: 1
Issue: 3
Year: 2011

ANTIOXIDATIVE PROPERTIES OF ETHYL ACETATE FRACTION OF UNRIPE PULP OF CARICA PAPAYA IN MICE PDF available

Author(s): Omotade Oloyede | Jeferson Franco | Daniel Roos | Joao Rocha Magareth Athayde | Aline Boligon
Volume: 1
Issue: 3
Year: 2011

OVARIAN FOLLICLE ATRESIA IN DAIRY COWS IN RELATION TO THE BODY CONDITION PDF available

Author(s): Alexander V. Makarevich | Juraj Pivko | Elena Kubovičova | Zdenka Hegedušová | František Louda
Volume: 1
Issue: 3
Year: 2011

EXPRESSION OF PATHOGENESIS-RELATED PROTEIN GENES AND CHANGES OF SUPEROXIDE DISMUTASE ACTIVITY INDUCED BY TOXIC ELEMENTS IN LUPINUS LUTEUS L. PDF available

Author(s): Klaudia Jomová | Melánia Feszterová | Martin Morovič
Volume: 1
Issue: 3
Year: 2011

CHANGES OF CARBOHYDRATES COMPLEX INFLUENCED BY THE STORAGE TIME PDF available

Author(s): Helena Frančáková | Miriam Líšková | Tatiana Bojňanská | Ján Mareček
Volume: 1
Issue: 3
Year: 2011

MICROBIOLOGY PROFILE AND BIOCHEMICAL CHARACTERISTICS OF COMMERCIAL ‘OGIRI’ SAMPLES FROM SOUTH-WESTERN, NIGERIA PDF available

Author(s): Christopher Falegan
Volume: 1
Issue: 2
Year: 2011

EFFECT OF ISCADOR ON SELECTED PARAMETERS OF THE METABOLIC BLOCK IN THE ANIMAL TYPE DIABETES INDUCED BY ALLOKSAN PDF available

Author(s): A. Greń | G. Formicki | R. Stawarz | M. Martiniaková | R. Omelka
Volume: 1
Issue: 2
Year: 2011

FUNGI ASSOCIATED WITH SPOILAGE OF DRIED COCOA BEANS DURING STORAGE IN EKTI STATE OF NIGERIA PDF available

Author(s): Emmanuel Fagbohun | I. Anibijuwon | Oluwole Egbebi | Opeyemi Lawal
Volume: 1
Issue: 2
Year: 2011

EFFECT OF PROBIOTIC SUPPLEMENTATION ON SELECTED INDICES OF ENERGY PROFILE AND ANTIOXIDANT STATUS OF CHICKENS PDF available

RESTORATIVE ASPECT OF CASTOR PLANT ON MAMMALIAN PHYSIOLOGY: A REVIEW PDF available

THE BACTERIOLOGICAL AND PHYSICO-CHEMICAL STUDIES ON OLUMIRIN WATERFALL ERIN- IJESHA, OSUN STATE, NIGERIA PDF available

Author(s): Adebowale Odeyemi | Emmanuel Fagbohun | Oluwakemi Akindolapo
Volume: 1
Issue: 2
Year: 2011

ASSESSMENT OF ANTIMICROBIAL AND PHYTOCHEMICAL POTENTIALS OF HIGH ALTITUDINAL NEPALESE LICHENS PDF available

Author(s): Bikash Baral | Bijaya Laxmi Maharjan
Volume: 1
Issue: 2
Year: 2011

EFFECTS OF PROPOLIS EXTRACTS IN CHICKENS DIET AGAINST SALMONELLA TYPHIMURIUM DETECTED BY REAL-TIME PCR PDF available

Author(s): Jaroslav Pochop | Miroslava Kačániová | Lukáš Hleba
Volume: 1
Issue: 2
Year: 2011

CHANGES IN THE MICROFLORA AND CHEMICAL COMPONENTS OF DOMESTIC OIL-RICH WASTEWATER PDF available

Author(s): Adebowale Odeyemi | Jadesola Aderiye | Emmanuel Adeyeye
Volume: 1
Issue: 2
Year: 2011

CAPABILITY OF LEMNA GIBBA TO BIOSORB CESIUM-137 AND COBALT-60 FROM SIMULATED HAZARDOUS RADIOACTIVE WASTE SOLUTIONS PDF available

Author(s): S.B. Eskander | F.A. Nour El-dien | E.M. Hoballa | Kh. Hamdy
Volume: 1
Issue: 2
Year: 2011

CHANGES IN SELECTIVITY OF GAMMA-AMINOBUTYRIC ACID FORMATION EFFECTED BY FERMENTATION CONDITIONS AND MICROORGANISMS RESOURCES PDF available

Author(s): Róbert Mazur | Kamila Kovalovská | Jozef Hudec
Volume: 1
Issue: 2
Year: 2011

SENSORY QUALITY OF POULTRY MEAT AFTER PROPOLIS APPLICATION PDF available

ANTIBIOTIC RESISTANCE OF ENTEROBACTERIACEAE GENERA AND SALMONELLA SPP., SALMONELLA ENTERICA SER. TYPHIMURIUM AND ENTERITIDIS ISOLATED FROM MILK, CHEESE AND OTHER DAIRY PRODUCTS FROM CONVENTIONAL FARM IN SLOVAKIA PDF available

DETERMINATION OF LEPTIN EXPRESSION IN BEEF CATTLE BLOOD SAMPLES USED BY RTQ PCR PDF available

Author(s): Simona Kunová | Lukáš Hleba | Peter Haščík | Juraj Čuboň | Miroslava Kačániová
Volume: 1
Issue: 1
Year: 2011

EFFECTS OF FIRE FUMES ON ALMOND SAFETY AND QUALITY PDF available

MICROORGANISMS IN CONFECTIONERY PRODUCTS PDF available

Author(s): Miroslava Kačániová | Ľubomíra Juhaniaková
Volume: 1
Issue: 1
Year: 2011

OXIDATIVE STABILITY OF CHICKEN MEAT AFTER POLLEN EXTRACT APPLICATION IN THEIR DIET PDF available

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